Ice cream and condensed milk butyrometer, borosilicate glass
Funke- Dr. N. Gerber
Product number:
6231270
Manufacturer:
Funke- Dr. N. Gerber
Packaging information:
Weight:
0.049 kg
Description
Ice cream and condensed milk butyrometer according to Roeder’s weighing method.
Properties
| Devision: | 0.2 |
|---|---|
| Fat %: | 0 - 15 |
| Manufacturer Article Number: | 3181 |
| UNSPSC: | 41-11-30-24 |
Skip product gallery
Milk Butyrometer Original Gerber
From
CHF 14.20*
Cream Butyrometer Koehler Gerber Standard
From
CHF 25.10*
Ice Cream Butyrometer Koehler
From
CHF 27.30*
Skim Milk Butyrometer
From
CHF 31.50*
Cryoscope standards
From
CHF 19.80*
Dry Milk Butyrometer Teichert with Accessories
From
CHF 25.50*
Similar products
With frosted label on bulb, plain neck, without stopper, for milk quantities of 10.73-11 ml.
Volumetric method for 5 ml cream, with frosted label on bulb, ring neck, without stopper.
Volumetric method for 5 ml cream, closed bulb with frosted label, plain neck, without stopper
With frosted label on bulb, without stopper.*Stopper Cat. No. 9.112 576 please order separately.
Compatible for use on all Cryoscopes compliant to International Reference Standard ISO5764/IDF108 for the determination of Freezing Point in milk. High accuracy, 1 year shelf-life (from Date of Manufacturing). Supplied in 250 and 100ml HDPE bottle and a convenient cap with collapsible filling nozzle
Weighing method for 2,5 g dry milk, closed bulb with frosted label, with rubber stopper and glass nail.