Skip to main content Skip to search Skip to main navigation
Menu

Milk Butyrometer Original Gerber

Description
With frosted label on bulb, plain neck, without stopper, for milk quantities of 10.73-11 ml.

Properties
Accessories: Code A, B, E, F
Devision: 0.2
Fat %: 0 - 16
Manufacturer Article Number: 03.0016
Skip product gallery

Similar products

Cryoscope standards
Compatible for use on all Cryoscopes compliant to International Reference Standard ISO5764/IDF108 for the determination of Freezing Point in milk. High accuracy, 1 year shelf-life (from Date of Manufacturing). Supplied in 250 and 100ml HDPE bottle and a convenient cap with collapsible filling nozzle
From CHF 19.80*

Cream butyrometer, borosilicate glass
Cream butyrometer according to Koehler‘s measuring method.
From CHF 29.30*

Butter butyrometer, borosilicate glass
Butter butyrometer according to Roeder‘s weighing method.
From CHF 54.70*

Cryoscope Standards
Calibration standard to determine the freezing point in the milk. Bottles à 250 ml.
From CHF 26.52*

Volumetric pipettes for Butyrometers
With one ring mark.
From CHF 14.10*

Lactodensimeter
From CHF 25.10*

Butter butyrometer, according Roeder
Weighing method for 5 g butter, with two openings, frosted label on bulb, complete with rubber stoppers and glass beaker.
From CHF 70.40*